Adopting fully automated bacterial fermentation bioreactor cultivation technology and advanced cell culture technology, the entire process is antibiotic free. One shot of "three defenses", simple and "efficient".

1. Selected high-quality antigens: high original concentration, optimal immunogenicity! Adopting fully automated bacterial fermentation bioreactor cultivation technology and advanced cell culture technology, the entire process is antibiotic free.

2. High antigen content: Swine fever antigen content ≥ 20000 RFID, porcine erysipelas GC42 strain ≥ 7 × 10 ^? CFU live bacteria, porcine Pasteurella multocida EO630 ≥ 3 × 10 ^ 8 CFU live bacteria.

3. High purity: Using self-developed low serum culture technology, the three antigen components are highly purified, and multiple methods are used to detect exogenous viruses, ensuring no contamination by exogenous viruses.

4. High safety: By using endotoxin elimination technology, the endotoxin content in the vaccine is significantly reduced, and the immune effect is indeed reliable, ensuring safety and worry free.

5. Configure specialized diluent: It can effectively reduce stress or allergic reactions caused by vaccination and improve immune efficacy.

Usage and dosage:Recommended immunization program: 1 dose of commercial pig, first dose of stable Tai Lei, second dose of intramuscular injection of pig triple vaccine; One reserve sow, immunized twice before mating, with an interval of one month; One sow, injected during the empty period (14-28 days postpartum); One serving of boars, with two exemptions per year.

Specification packaging:10 bottles/box